BACON DEVILED EGGS

BACON DEVILED EGGS

🍴Servings: 6 🍴Pre: 10 mins 🍽️Cook: 10 mins

🥓INGREDIENTS:
1. Peel eggs, slice lengthwise, and remove yolks.
2. Warm bacon grease, mix with yolks and honey mustard.
- 6 hard-boiled eggs
- 2 tbsp warmed bacon grease
- 1 tsp honey mustard
- ½ tsp garlic pepper
- ¼ tsp smoked paprika
- crumbled bacon (optional)
- 1 tsp sea salt

🍳INSTRUCTIONS:
1. Peel eggs, slice lengthwise, and remove yolks.
2. Warm bacon grease, mix with yolks and honey mustard.
3. Add salt, garlic pepper, smoked paprika, mix thoroughly.
4. Spoon mixture into egg whites. Garnish with paprika and bacon bits if desired.

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